These puff pastry danishes are simple to make and you can flavor them with your favorite fillings. They're the perfect tea-time and brunch pastry! There are so many ways to make these pastries. The filling options are endless: frangipane (recipe follows) cream cheese
23 likes, 1 comments - bread_couture_sk on December 13, 2023: "D-A-N-I-S-H PUFF PASTRY: 500 grams AP 235 grams water 15 grams white wine vinegar Pinch salt 5" 📖 Recipe. Comments. 🥘 Ingredients for Easy Danish Pastries. These Danish Pastries are made with just 4 simple ingredients. Puff pastry - I like using ready-rolled puff pastry as it's so easy. Mild olive oil - or vegetable oil. Raspberry jam - you may use your favourite flavour of jam. Icing sugar - also known as confectione's sugar. In a large bowl, combine the softened cream cheese, sugar, egg yolk, vanilla extract, and lemon zest. (Make sure that you only use the yellow part of the rind because the white tastes bitter.) Blend on high speed with an electric mixer until smooth. Roll out puff pastry. View Recipe. Almond Puff Pastry Danish takes advantage of premade puff pastry for the no-fail pastry base that's filled with a cream cheese honey mixture and topped with almond slivers. It's an easy breakfast, brunch, or dessert recipe that's ready in minutes!